8 Minute Light and Fruity Pie

Quick and easy pie!!!!

jelloIngredients:
1 package (3 oz) Jell-O – any flavor – (can use sugar-free kind!!!!)
2/3 cup boiling water
2 cups ice cubes
3 ½ cups (8 oz) Cool Whip
1 bag frozen fruit – thawed – any kind
8 or 9 inch graham cracker crust

8 Minute Light and Fruity PieCompletely dissolve Jell-O in the boiling water, stirring for around 3 minutes.  Add ice cubes and stir until Jell-o is thickened, around 3 minutes.  Remove any ice that has not melted.  Blend in Cool Whip and whip until smooth.  Fold in fruit.  Pour mix into pie crust and refrigerate until ready to serve. Best if chilled at least 3 hours.

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